Using solely high quality raw materials - milk, cocoa and sugar - without any chemical agents (no emulsifier, no preservative, no colouring, no cocoa butter), we created a unique line of chocolate spreads with 3 years of shelf life at room temperature. They are ideal for several sweets with their typical taste, loved by those who love a soft and creamy spread. Our prestigious pralines enlarge our wide sweet range: from our pralines with Rhum, with inside an intense rhum cream, recovered with a crunchy veil of prestigious dark chocolate, to our white and black truffles or gianduja pralines with a soft heart of hazelnut cream, to our chocolate breadsticks.